Dishرز ع دجاج
Riz a Djej
Riz a Djej is a celebratory Lebanese rice dish built in distinct layers: aromatic chicken-poaching broth, long-grain rice…
← All coursesCourse 13 · Intermediate
Chicken and Poultry
الدجاج والطيور
Roasted, grilled, stuffed and stewed poultry with Lebanese marinades, grains and sauces.
12 lessonsFive-question checksCourse certificate
DishDishدجاج مشوي
Lebanese Roast Chicken
This oven-roasted djej mashwi teaches a foundational Lebanese treatment of whole chicken: lemon, abundant garlic, olive oil and…
Dishدجاج وبطاطا بالثوم والحامض
Chicken and Potatoes with Garlic Lemon
A foundational Lebanese oven dish of bone-in chicken and potatoes roasted in a generous garlic-lemon sauce. The lesson…
Dishفريكة بالدجاج
Freekeh with Chicken
A classic Lebanese family dish of green wheat roasted over fire, simmered in chicken broth, and topped with…
Dishمغربية بالدجاج
Chicken Moghrabieh
Pearl couscous, chicken, chickpeas and pearl onions in caraway broth.
Dishشاورما دجاج بيتية
Home-Style Chicken Shawarma
Spiced yogurt-marinated chicken cooked hot and served with toum and pickles.
Dishدجاج محشي
Stuffed Chicken
Whole chicken filled with spiced rice, meat and nuts, roasted safely.
Dishملوخية بالدجاج
Chicken Mouloukhiyeh Pot
Chicken broth and jute leaves with coriander-garlic finish.
Dishدجاج بالسماق والبصل
Sumac Chicken with Onion
Roasted chicken over sumac-rich onions and bread.
Dishرز بسودة الدجاج
Chicken Liver Rice
Spiced rice with sautéed chicken livers, onion and toasted nuts.
Dishحبش محشي على الطريقة اللبنانية
Stuffed Turkey Lebanese Style
Celebration turkey filled with hashweh rice, meat and nuts.
Dishسمان بدبس الرمان
Quail with Pomegranate Glaze
Roasted quail with seven spice and pomegranate molasses glaze.